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Raspberry Prickly Pear

Raspberry Prickly Pear

740::0704C
In stock: 7
Germany
US$14.40
US$14.40
origin-country-DE
Origin
Germany
Europe
Caffeine Level (mg/1g)
0
1-10
11-20
21-30
31-40
41+
Description
Description

Raspberry Prickly Pear – Cold-Steep Herbal Iced Tea for Fast Service

Raspberry Prickly Pear belongs to our Cold Brew collection, a range of herbal teas that are specially heat-treated so they can be steeped in cold water to produce fresh iced tea in just minutes. Hot steeping remains an option but is not required, which makes this blend particularly practical for cafes, juice bars and retailers selling grab-and-go iced tea.

Ripe prickly pear has soft, juicy flesh full of sweet flavor, frequently compared to kiwi or melon. Here it is paired with tart ruby-red raspberry on a base of apple, hibiscus and dragon fruit. Moringa adds a touch of green goodness, beetroot gives the drink an attractive blush, and a small amount of stevia provides smooth, calorie-free sweetness so no sugar needs to be added. The result is a blush golden liquor with a sweet, melon-like aroma, a sweet prickly pear flavor accented by tart raspberry and a juicy, light and refreshing finish. It can be cold-steeped in a pitcher or water bottle, steeped hot as a soothing herbal cup, served over ice with fresh raspberries or topped with sparkling water as a fruity spritzer.

Product Profile

  • Type: Cold brew herbal fruit tea
  • Ingredients / Base: Prickly pear, raspberry, apple, hibiscus, dragon fruit, moringa, beetroot, stevia
  • Liquor: Blush golden
  • Aroma: Sweet and melon-like
  • Flavor: Sweet prickly pear with tart ruby-red raspberry
  • Finish: Juicy, light and refreshing
  • Caffeine: Naturally caffeine-free

Key Selling Points

  • Heat-treated for cold-steeping — no kettle required
  • No added sugar; lightly sweetened with stevia
  • Natural alternative to sugary sodas and juices
  • Attractive blush color from beetroot for eye-catching iced drinks
  • Flexible for pitchers, bottles, hot service and spritzers

Sweet, zingy and simple to prepare, Raspberry Prickly Pear helps you offer fresh, fruity iced tea with minimal labor all summer long.

How do I brew Raspberry Prickly Pear?
Tea amount
2-3 TSP
Water amount
14oz / 400ml
Water temperature
70F / 20°C
Steep time
15 - 20 min
Details
Preparation:
Use 2-3 TSP per 14oz/400ml of water at 70F/20°C and steep for 15-20 min.
Ingredients:
apple, moringa, hibiscus, dragon fruit, stevia, raspberry, beetroot, flavoring