Hibiscus and Rosehips

Hibiscus and Rosehips – Two-Ingredient Caffeine-Free Herbal for Hot and Iced Menus

Hibiscus and Rosehips keeps things simple: this deep red herbal blend contains nothing but pure hibiscus and rosehips. The result is both tart and sweet, a naturally caffeine-free crowd-pleaser that is enjoyable hot and especially impressive as an iced tea. Its clean ingredient list and vivid color make it an easy product to explain and sell.

Both hibiscus and rosehips are naturally rich in vitamin C and antioxidants. Hibiscus has been widely studied for its wellness properties, and it is a favorite with people watching their diet because it delivers plenty of flavor without sugar. Hibiscus iced tea is also a refreshing, natural alternative to sugary sports drinks. In the cup the liquor is a deep, vibrant red. The aroma is fruity and tangy, the flavor pairs tart hibiscus with sweet rosehips, and the finish is bright, crisp and refreshing. This simple blend lets two classic botanicals stand out on their own, and it is kid-friendly, making it a year-round staple. It can be brewed strong and served over ice, sweetened to taste, as a summer hibiscus iced tea; used as a sangria base with sliced fruit and wine or sparkling water; or served hot with honey and a cinnamon stick in colder months, giving it value across every season.

Product Profile

• Type: herbal tea
• Ingredients: hibiscus, rosehips
• Liquor: deep, vibrant red
• Aroma: fruity and tangy
• Flavor: tart hibiscus balanced by sweet rosehips
• Finish: bright, crisp and refreshing
• Caffeine: naturally caffeine-free

Key Selling Points

• Pure hibiscus and rosehips with nothing else added
• Naturally high in vitamin C
• Caffeine-free and kid-friendly
• Excellent iced tea and sangria base for beverage programs
• Striking red color that stands out in clear glassware

Tart, sweet and simple, Hibiscus and Rosehips is a versatile, year-round herbal staple for cafes, restaurants and retailers.