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Description
Gui Hua Osmanthus Oolong – Flower-Scented Taiwanese Oolong"Gui Hua" is the Chinese name for osmanthus, an aromatic tree that blooms several times a year in China. Its tiny golden-yellow flowers carry an apricot-peach floral fragrance and have been used for centuries to scent fine teas. Gui Hua Osmanthus Oolong combines these fragrant blossoms with a high-quality Taiwanese oolong, offering tea shops a traditional scented tea with clear heritage. The tea is made using the traditional scenting method, in which osmanthus flowers are layered with the tea leaves so the leaves absorb the flowers' complementary fragrance. The outcome is a sweet, fresh and peachy tea with lasting appeal. The aroma is sweet apricot-peach osmanthus. The flavor is fresh, "green" Taiwanese oolong with fruity sweetness, the character floral, peachy and delicate, and the finish sweet and lingering. Osmanthus oolong is a well-loved classic in both China and Taiwan, and the flowers bring natural fruity-floral sweetness that feels luxurious without any added flavoring. The tea is smooth, fragrant and easy to enjoy at any time of day. It is well suited to brewing in a gaiwan or teapot over multiple infusions, which allows its fragrance to evolve. It is delicious plain, pairs with light pastries and fruit, and becomes a beautiful, fragrant iced tea in summer. It also works well as a gift for tea lovers. Product Profile
Key Selling Points
Sweet, floral and traditional, Gui Hua Osmanthus Oolong gives businesses a heritage scented tea that appeals to both newcomers and connoisseurs. |