Coconut Milky Oolong

Coconut Milky Oolong – Taiwanese Milk Oolong with Shredded Coconut for Cafes

Coconut Milky Oolong is a standout creation for oolong lovers. It blends premium Taiwanese milk oolong with dried shredded coconut to produce a rich, creamy, buttery coconut tea with a tropical, dessert-like character. For cafes, bubble tea shops and retailers, it offers an indulgent flavor that appeals to a wide audience.

Milk oolong has a natural creaminess that is enhanced during production, giving it a silky, milky character without any milk being added. Coconut is a natural partner: it amplifies the oolong's creaminess and contributes a sweet, tropical note. The result is indulgent yet light, a dessert-style cup without sugar or cream, and the leaf rewards multiple infusions. It appeals to customers who enjoy creamy teas, coconut or a taste of the tropics. It can be served hot as a cozy, creamy cup, brewed strong and poured over ice with a splash of coconut milk for a tropical iced tea, or used as a base for coconut bubble tea and milk tea drinks. It pairs well with tropical fruit, macaroons and light pastries, making it easy to feature on dessert and snack menus.

Product Profile

• Type: Flavored oolong tea
• Origin of base: Taiwan
• Ingredients: Taiwanese milk oolong, dried shredded coconut
• Aroma: sweet coconut and creamy milk
• Flavor: rich, buttery milk oolong with coconut
• Texture: silky and smooth
• Finish: creamy, sweet and tropical
• Caffeine: contains caffeine (oolong tea)

Key Selling Points

• Premium Taiwanese milk oolong with real shredded coconut
• Creamy, dessert-like character without added sugar or cream
• Excellent base for iced tea, milk tea and coconut bubble tea
• Rewards multiple infusions for good value per serving
• Pairs with tropical fruit, macaroons and light pastries

Creamy, tropical and smooth, Coconut Milky Oolong is a versatile, crowd-pleasing oolong for hot, iced and bubble tea menus.