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Pu'erh Coconut Cacao

Pu'erh Coconut Cacao

183::365
In stock: 38
Germany
US$30.51
US$30.51
origin-country-DE
Origin
Germany
Europe
Caffeine Level (mg/1g)
0
1-10
11-20
21-30
31-40
41+
Description
Description

Pu'erh Coconut Cacao – Chocolate and Coconut Pu-erh Blend

Pu'erh Coconut Cacao is a dark chocolate pu-erh blend with coconut shavings scattered throughout. It combines earthy pu-erh, rich dark cacao nibs and creamy coconut into a deep, indulgent tea, giving cafes and retailers an approachable way to introduce customers to pu-erh.

Coconut is an excellent match for dark, earthy pu-erh, adding a creamy, tropical softness. The cacao nibs are mild, but they contribute a light sweetness and chocolatey depth to what would otherwise be a dark blend. This is Tealyra's own modern interpretation of pu-erh: light, smooth and creamy, without the harshness some drinkers expect from fermented teas. Pu-erh is an aged, fermented tea that is naturally rich in protics and has been valued in China for centuries as part of a healthy, balanced lifestyle. The liquor is deep, dark and rich. The aroma combines earthy pu-erh with sweet coconut and cocoa, the flavor shows smooth dark chocolate and creamy coconut, and the finish is mellow, lightly sweet and satisfying. The blend is robust enough to withstand multiple infusions, so one scoop goes a long way. It works as a satisfying coffee alternative, and can be served plain or as a coconut mocha-style latte with steamed coconut or oat milk and honey. It pairs with dark chocolate and macaroons.

Product Profile

  • Type: flavored pu-erh tea blend
  • Origin: pu-erh from China
  • Ingredients: pu-erh tea, cacao nibs, coconut shavings
  • Liquor: deep, dark and rich
  • Aroma: earthy pu-erh with sweet coconut and cocoa
  • Flavor: smooth dark chocolate and creamy coconut
  • Finish: mellow, lightly sweet and satisfying
  • Caffeine: contains caffeine (pu-erh)

Key Selling Points

  • Earthy pu-erh with real cacao nibs
  • Creamy coconut shavings for a tropical softness
  • Smooth, creamy modern pu-erh without harshness
  • Withstands multiple infusions for strong value per serving
  • Works as a coffee alternative and mocha-style tea latte base

Deep, creamy and indulgent, Pu'erh Coconut Cacao is a strong seller for businesses targeting chocolate lovers and pu-erh newcomers.

How do I brew Pu'erh Coconut Cacao?
Tea amount
1 TSP or 1 BAG
Water amount
8oz / 200ml
Water temperature
205F / 95°C
Steep time
2 - 3 min
Details
Preparation:
Use 1 TSP or 1 BAG per 8oz/200ml of water at 205F/95°C and steep for 2-3 min.
Ingredients:
Pu'erh tea, cocoa nibs, coconut, natural flavor