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Description
Decaf Masala Chai – CO2-Decaffeinated Traditional Spiced Black TeaDecaf Masala Chai is a decaffeinated version of traditional Indian masala tea, rich in the classic chai flavor customers love. Masala chai is traditionally inspired by the Ayurvedic idea of balancing all six taste sensations to maintain harmony of body and mind, and this blend of tea and spices is built around that principle, making it a strong evening and caffeine-sensitive option for chai menus. The base is a high-quality decaffeinated black tea, combined with the traditional spice blend of ginger, whole cardamom pods, cloves and sweet cinnamon. Decaffeination uses the carbon dioxide (CO2) process, which retains the most flavor and natural antioxidants, so the full, spicy chai experience is available any time of day. The aroma is warm and sweet. The flavor centers on clove, cinnamon and green cardamom with a hint of warming ginger, and the finish is fresh, balanced and comforting. It tastes just like the real thing, suiting cozy evenings and bedtime rituals. For a traditional result it can be prepared with full-fat milk and sweetened to taste, or made as a chai latte with steamed oat or almond milk and honey. It also works iced and pairs with ginger cookies, samosas and spiced baked goods. Product Profile
Key Selling Points
All the warmth of masala chai, available any time of day or night. |