Golden Dragon Yellow Tea

Golden Dragon Yellow Tea – Rare Lightly Oxidized Chinese Yellow Tea

Golden Dragon Yellow Tea is a fine Chinese tea from one of the rarest tea categories in the world. True yellow tea is produced only in China and is made much like green tea, except that during processing the leaves are kept damp and allowed to oxidize gently. This extra step reduces astringency and gives the finished tea a warm golden hue and a flavor all its own – a genuine discovery item for curious customers.

Artisans nickname this tea "10-degree yellow tea" because it undergoes minimal oxidation of around 10%. That gentle treatment gives Golden Dragon its smooth, mellow body and delicate floral character. The liquor is a deep, warm gold with a wonderfully floral aroma. The flavor is rich and lively, similar to a fine oolong, with a smooth, clean mouthfeel and a buttery finish that stays fresh and refreshing. It combines the freshness of green tea with the smooth, floral depth of oolong and is never grassy or bitter. The leaves can be re-steeped for several infusions and pair well with light meals and pastries. The tea also carries an imperial story, evoking a cup shared with the Emperor during the Qing Dynasty, which gives staff an engaging talking point at the counter.

Product Profile

• Type: Yellow tea
• Origin: China
• Processing: Green-tea style with damp gentle oxidation, approx. 10%
• Liquor: Deep, warm golden
• Aroma: Floral
• Flavor: Rich, lively, oolong-like; buttery finish
• Caffeine: Contains caffeine (yellow tea)

Key Selling Points

• A true Chinese yellow tea from a rare category
• Lightly oxidized for a smooth, mellow cup
• Floral and buttery, never grassy or bitter
• Oolong-like richness that re-steeps well
• Strong storytelling value for specialty shops

Rare, smooth and beautifully floral, Golden Dragon Yellow Tea is a treasure worth adding to any premium selection.