|
Description
Tulsi Holy Basil – Pure Vana Tulsi from India, Rooted in Ayurvedic TraditionTulsi is the Sanskrit name for the "Holy Basil" plant grown in India. Despite its name, it bears little resemblance to Western culinary basil and actually belongs to the mint family. Tulsi is consumed widely throughout India, far more than coffee, and is so valued that many families grow their own plants at home. Regarded as a soothing balm for mind and body, it is both a flavorful herbal tea on its own and a useful ingredient in blends, giving tea businesses flexibility in how they use it. Tealyra's Tulsi Holy Basil is the Vana variety, pure and grown and harvested in the traditional manner in India. It has been used for centuries in Ayurvedic practice as an anti-stress, adaptogenic herb, and is traditionally valued for its antioxidant properties. Research into regular tulsi consumption is ongoing, and the herb continues to attract interest as a daily wellness tea. The aroma is fresh, herbal and slightly spicy. The flavor is unique and fresh, with notes similar to mint, licorice and clove; the body is smooth and light; and the finish clean and gently warming. Naturally caffeine-free, it offers a grounding, calming cup and a soothing daily ritual. It can be served plain, with honey and lemon, or paired with rose, lemongrass, ginger or green tea, and works hot or iced. Please note that tulsi tea is not recommended for pregnant women or nursing mothers. Product Profile
Key Selling Points
Time-honored and full of character, Tulsi Holy Basil gives wellness-focused retailers and cafes an authentic Ayurvedic herbal with broad appeal. |