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Gen Mai Matcha

Gen Mai Matcha

309::388
In stock: 86
Japan
US$22.46
US$22.46
JP
Origin
Japan
Asia
KsR
Caffeine Level (mg/1g)
0
1-10
11-20
21-30
31-40
41+
Description
Description

Gen Mai Matcha – Toasted Brown Rice Genmaicha Enhanced with Matcha

Gen Mai Matcha blends Tealyra's premium genmaicha with matcha green tea. The genmaicha is always made with toasted brown rice, which gives a sweeter, richer taste than lower-cost versions made with white rice. A dusting of bold matcha is then added for extra depth, color and body, creating a flavorful Japanese blend with strong appeal for cafes, restaurants and tea retailers.

This aromatic tea combines the refreshing lightness and sweetness of Japanese green tea, the distinctive nutty taste of roasted rice and the rich grassiness of matcha. The result is a bold, satisfying cup full of flavor: toasty, sweet and very green. The liquor is a vibrant, cloudy green. The aroma is toasty, nutty and fresh, the flavor is bold green tea with plenty of grassiness and roasted rice, the body is smooth and creamy thanks to the matcha, and the finish is sweet and satisfying. It suits customers who enjoy a strong tea taste and a caffeinated lift, and it offers plenty of antioxidants. It pairs the comforting toastiness of genmaicha with the energizing, focused character of matcha, working at any time of day. Swirling the teapot before pouring helps distribute the matcha. It pairs well with sushi, ramen, rice bowls and Japanese snacks and is also enjoyable iced.

Product Profile

  • Type: Japanese green tea blend, genmaicha with matcha
  • Origin: Japan
  • Ingredients: Japanese green tea, toasted brown rice, matcha
  • Liquor: vibrant, cloudy green
  • Aroma: toasty, nutty and fresh
  • Flavor: bold green tea with grassiness and roasted rice; smooth, creamy body
  • Finish: sweet and satisfying
  • Caffeine: contains caffeine (green tea and matcha)

Key Selling Points

  • Premium genmaicha made with toasted brown rice rather than white rice
  • Dusted with bold matcha for extra depth, color and body
  • Toasty, sweet and grassy flavor with broad appeal
  • Rich in antioxidants
  • Natural pairing for sushi, ramen and Japanese restaurant menus

Toasty, bold and satisfying, Gen Mai Matcha is a strong Japanese classic for businesses serving green tea lovers.

How to make
a perfect cup of tea
1-1.5 TSP or 1 BAG
8oz / 200ml
175F / 80°C
1.5 - 2 min
Details
Ingredients:
Green tea, roasted brown rice, matcha powder
Preparation:
Use 1-1.5 tsp of tea per 8oz/200ml of water. Heat water to 175F/80C and steep for 1.5-2 minutes.